E-Learning Healthcare & Social Care

By law, food handlers must be able to identify the 14 food allergens and understand why foods containing allergens must be handled carefully. Our Allergen training course teaches learners…

Learning the positive and negative impacts that communication can have on those with autism is vital to providing the best care possible. Protect your organisation and your patients by…

The aim of this course is to greater increase your knowledge of Blood Transfusions and understand the process. The key points covered in this course are:

Blood groups
The…

The aim of this course is to greater increase your knowledge of care plans and their differences, as well as relevant legislation.

The key points covered in this course are:

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The aim of this course is to greater increase your understanding of catheterisation and are aware of its associated risks.

The key points covered in this course are:

What is…

Effective communication and correct record keeping are essential within the care sector for the wellbeing of patients and to protect the organisation should an error arise. By using the…

The aim of this course is to greater increase your knowledge of Diabetes and how to manage the condition. The key points covered in this course are:

Definition of diabetes
…