This online Food Hygiene course for schools teaches staff how to identify and spot symptoms of food-borne illnesses, understand dietary requirements, HACCP, contamination and how to control food spoilage, and the relevant food safety and hygiene laws.
Upon successful completion, learners will receive a Food Hygiene certificate for schools. This can be used to provide evidence for compliance and auditing.
Our cost-effective Food Hygiene course will help you meet compliance under the Food Hygiene Standards in schools and will ensure your staff receives the same level of food hygiene training they require without needing to leave the school or from the comfort of their home!
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